Guiltfree Desserts: Panna Cotta x Swedish Supplements

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Panna Cotta x Swedish Supplements

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Recipe for 4 servings:

🍮 600ml rice milk

🍮 2 scoops of Whey Protein Deluxe flavored with Vanilla Gelato

🍮 5 small teaspoons of agar agar

🍮 Raspberries (I used 200g)

🍮 Erythritol

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300ml of rice milk mix thoroughly with the protein nutrient using a whisk. The remaining 300ml of rice milk pour into a saucepan and heat over low heat. Do not bring to a boil! Add agar agar stirring with a whisk. Wait for a while as the milk in the saucepan cools down and add the remaining portion with the protein while stirring. Pour into silicone molds and leave in the fridge for a few hours.

Ready dessert serves with a mousse made of fresh raspberries.
Simply mix the raspberries with erythritol. Voila! 

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Nutrition Facts for 1 serving

155 kcal || P 13g || F 2.3 g || C 28.8g

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